ASIMUTHApplied simulations and Integrated modeling for the understanding of toxic and harmful algal blooms Programa Marco
DEAMMRECIRCThe development of a deammonification treatment to remove nitrogen from recirculated water used in aquaculture Programa Marco
FIELD_ACFluxes, Interactions and Environment at the Land-Ocean Boundary. Downscaling, Assimilation and Coupling Programa Marco
AQUALIGHTNew methods of aquatic hyperspectral light field analysis for concurrent characterisation of physical and bio-optical processes at small scales Programa Marco
NAMASTENew Advances in the integrated Management of food processing wAste in India and Europe: use of Sustainable Technologies for the Exploitation of byproducts into new foods and feeds Programa Marco
GASTRONEUROPEPGastrointestinal and neuropeptides regulating food intake in fish in response to dietary lipid composition Programa Marco
Bacterial StressStudies on the bacterial stress response and stress induces cross resistance Programa Marco
SAPROSustainable Approaches to Reduce Oomycete (Saprolegnia) Infections in Aquaculture Programa Marco
NANOLUMLuminescently doped nanoparticles. Strategies for improving sensitivity in luminescence assays and implementation in microarray formats Programa Marco
H2OCEANDevelopment of a wind-wave power open-sea platform equipped for hydrogen generation with support for multiple users of energy Programa Marco
AQUALITYMulti-sensor automated water quality monitoring and control system for continuous use in recirculation aquaculture systems Programa Marco
MAXIMUSInnovative rearing and stunning of farmed turbot and sole to meet future challenges regarding quality of production and aniamal welfare Programa Marco
OMEGA3MAXMaximizing marine omega-3 retention in farmed fish: sustainable production of healthy food Programa Marco
CARBGROWTHMaximisation of greenhouse horticulture production with low quality irrigation waters Programa Marco
